Amanyathelo kwiNkqubo yokuPakisha iTreyi yokuTya iiNkonkxa eziThathu:
1. Ngaba ukuvelisa
Isinyathelo sokuqala kwinkqubo kukwenza iitoti ezithathu, ezibandakanya amanyathelo amancinci amaninzi:
- Ukuveliswa komzimba: Icwecwe elide lesinyithi (ngokuqhelekileyo i-tinplate, i-aluminiyam, okanye intsimbi) ifakwe kumatshini oyisike ibe yimilo yoxande okanye i-cylindrical. La maphepha asongelwa kuwoimizimba eyicylindrical, kwaye imiphetho idityaniswe kunye.
- Ulwakhiwo olusezantsi: Indawo engezantsi yetoti yenziwe kusetyenziswa intsimbi engenanto egximfizwayo okanye ezotywe ngokunzulu ukuze ihambelane nobukhulu bomzimba wetoti. Umzantsi ufakwe kumzimba we-cylindrical usebenzisa indlela efana ne-double seaming okanye i-welding, kuxhomekeke kuyilo.
- Top Formation: Isiciko esiphezulu senziwe kwiphepha lesinyithi esicaba, kwaye ngokuqhelekileyo sincanyathiselwe kumzimba wetoti kamva kwinkqubo yokupakisha emva kokuba ukutya kuzaliswe kwi-can.
2. Ukucocwa kunye nokuNcitshiswa kweeNkonkxa
Emva kokuba iitoti ezithathu zenziwe, zicocwe ngokucokisekileyo ukuze zisuse nayiphi na intsalela, ioli, okanye ukungcola. Oku kubalulekile ukuqinisekisa ukuthembeka kokutya ngaphakathi kunye nokuthintela ukungcoliseka. Iitoti zihlala zicolwa kusetyenziswa umphunga okanye ezinye iindlela zokuqinisekisa ukuba zikhuselekile ekutyeni.
3. Ukulungiswa kweTreyi
Kwinkqubo yokupakisha yetreyi,iitreyi or iikhreyithizilungiselelwa ukubamba iinkonkxa phambi kokuba zizaliswe kukutya. Iitreyi zingenziwa ngezinto ezifana nekhadibhodi, iplastiki, okanye isinyithi. Iitreyi zenzelwe ukugcina amathini alungelelanisiweyo kwaye anqande umonakalo ngexesha lokuthutha. Kwezinye iimveliso, iitreyi zinokuba neendawo zokwahlula incasa ezahlukeneyo okanye iintlobo zokutya.
4. Ukulungiswa kokutya kunye nokuzaliswa
Imveliso yokutya (efana nemifuno, inyama, iisuphu, okanye izidlo ezilungele ukutyiwa) zilungiswa kwaye ziphekwe ukuba kuyimfuneko. Umzekelo:
- Imifunoinokuphekwa (inxalenye iphekwe) phambi kokuba inkonkxiwe.
- Inyamazinokuphekwa kwaye zinongwe.
- Iisuphu okanye isityuinokulungiswa kwaye ixutywe.
Xa ukutya kulungisiwe, kufakwa kwiitoti ngomatshini wokuzalisa ngokuzenzekelayo. Iitoti zihlala zizaliswe kwindawo eqinisekisa ukuba ucoceko kunye nemigangatho yokhuseleko lokutya iyafezekiswa. Inkqubo yokuzaliswa yenziwa phantsi kolawulo olungqongqo lweqondo lokushisa ukugcina ingqibelelo yokutya.
5. Ukutywina iiNkonkxa
Emva kokuba iitoti zizaliswe ngokutya, isiciko esiphezulu sibekwe kwi-can, kwaye i-can ivalwe. Kukho iindlela ezimbini eziphambili zokutywina isiciko kumzimba wetoti:
- Uthungelwano kabini: Le yeyona ndlela ixhaphakileyo, apho umphetho womzimba wetoti kunye nesivalo zihlanganiswe ndawonye ukuze zenze imithungo emibini. Oku kuqinisekisa ukuba inkonkxa ivalwe ngokuqinileyo, ikhusela ukuvuza kunye nokuqinisekisa ukuba ukutya kuhlala kukhuselwe.
- I-Soldering okanye i-Welding: Kwezinye iimeko, ngakumbi ngeentlobo ezithile zetsimbi, isiciko siyadityaniswa okanye sithengiswe emzimbeni.
Ukutywinwa kweVacuum: Kwezinye iimeko, iinkonkxa zitywinwe nge-vacuum, zisusa nawuphi na umoya ngaphakathi kwetoti ngaphambi kokuyitywina ukuze kuphuculwe ubomi beshelufu yemveliso yokutya.
6. Ukuvala inzala (Ukwenziwa kweRetort)
Emva kokuba iinkonkxa zitywinwe, zihlala zingena ainkqubo yokubuyisela, oluluhlobo lobushushu obuphezulu bokuvala inzala. Iitoti zitshiswe kwi-autoclave enkulu okanye i-pressure cooker, apho ziphantsi kobushushu obuphezulu kunye noxinzelelo. Le nkqubo ibulala nayiphi na ibhaktheriya okanye i-microorganisms, ukwandisa ubomi beshelufu yokutya kunye nokuqinisekisa ukhuseleko lwayo. Iqondo lobushushu elichanekileyo kunye nexesha lixhomekeke kuhlobo lokutya okunkonkxiweyo.
- Umphunga okanye iBhafu yamanzi abuyisiweyo: Kule ndlela, iitoti zifakwe emanzini ashushu okanye umphunga kwaye zifudunyezwe kumaqondo okushisa ajikeleze i-121 ° C (250 ° F) ngexesha elimiselweyo, ngokuqhelekileyo i-30 ukuya kwimizuzu engama-90, kuxhomekeke kwimveliso.
- Ukupheka ngoxinzelelo: Izipheki zoxinzelelo okanye iiretots zinceda ekuqinisekiseni ukuba ukutya okungaphakathi kweetoti kuphekwe kubushushu obufunekayo ngaphandle kokubeka esichengeni umgangatho.
7. Ukupholisa kunye nokomisa
Emva kwenkqubo ye-retort, iitoti zipholiswa ngokukhawuleza ngokusebenzisa amanzi abandayo okanye umoya ukuthintela ukugqithiswa kunye nokuqinisekisa ukuba bafikelela kwiqondo lokushisa elikhuselekileyo lokuphatha. Iinkonkxa ziyomiswa ukuze kususwe nawaphina amanzi okanye ukufuma okunokuba kuqokelelene ngexesha lenkqubo yokuvala inzala.
8. Iilebhile kunye nokuPakisha
Emva kokuba iitoti zipholile kwaye zomisiwe, zibhalwa ngolwazi lwemveliso, umxholo wezondlo, imihla yokuphelelwa yisikhathi, kunye nophawu. Iileyibhile zinokusetyenziswa ngokuthe ngqo kwiitoti okanye ziprintwe kwiileyibhile ezenziwe ngaphambili kwaye ziboshwe kwiitoti.
Emva koko iitoti zifakwe kwiitreyi ezilungiselelwe okanye iibhokisi zokuthutha kunye nokuhanjiswa kwentengiso. Iitreyi zinceda ukukhusela amathini kumonakalo kunye nokuququzelela ukuphatha kakuhle kunye nokupakisha ngexesha lokuthunyelwa.
9. Ulawulo loMgangatho kunye noHlolo
Inyathelo lokugqibela libandakanya ukuhlola iinkonkxa ukuze kuqinisekwe ukuba akukho ziphene, njengeetoti ezibotshiweyo, imithungo evuzayo okanye evuzayo. Oku ngokuqhelekileyo kwenziwa ngokuhlolwa okubonakalayo, uvavanyo loxinzelelo, okanye uvavanyo lwe-vacuum. Abanye abavelisi bakwaqhuba uvavanyo lwesampulu engakhethiyo kwizinto ezifana nencasa, ukuthungwa, kunye nomgangatho wesondlo ukuqinisekisa ukuba ukutya ngaphakathi kusemgangathweni.
Izinto eziluncedo zokuPakisha iiTreyi zokuTya iiNkonkxa ezinamaqhekeza amaThathu:
- Ukhuseleko: Iitoti zibonelela ngomqobo owomeleleyo ngokuchasene nomonakalo womzimba, ukufuma, kunye nongcoliseko, ukuqinisekisa ukuba ukutya kuhlala kukutsha kwaye kukhuselekile ixesha elide.
- Ugcino: Ukutywinwa kwevacuum kunye neenkqubo zokuvala inzala zinceda ukugcina incasa yokutya, ukumila, kunye nomxholo wesondlo ngelixa isongeza ubomi bakho kwishelufu.
- UkuSebenza ngoGcino: Ubume obufanayo bamathini buvumela ukugcinwa ngokufanelekileyo kunye nokupakisha kwiitreyi, okwandisa indawo ngexesha lokuthutha kunye nokuthengiswa kokuthengisa.
- Uncedo lwabathengi: Iitoti ezinamaqhekeza amathathu zilula ukuvula kunye nokuphatha, okwenza kube yindlela efanelekileyo yokupakisha kubathengi.
Ngokubanzi, inkqubo yokupakishwa kwetreyi yokutya kwiitoti ezithathu ziqinisekisa ukuba ukutya kupakishwe ngokukhuselekileyo, kugcinwe, kwaye kulungele ukuhanjiswa ngelixa kugcinwa umgangatho kunye nokuthembeka kwemveliso ngaphakathi.
Ixesha lokuposa: Nov-25-2024